Types, Blends & Flavours
Island Coconut
a delicately luscious and exotic favourite, reminiscent of cool Caribbean days.
Vanilla Nut
a subtly aromatic and silky smooth combination of traditional vanilla and enchanting hazelnut.
100% Arabica
100% Arabica is exquisitely blended and roasted to a peak flavour, smooth and full bodied with enticing complex aromas.
Italian Roast
Traditionally dark roasted and passionately pungent. Italian Roast is ideal for espresso, cappuchino, and cafe latte combinations.
Medium Roast
Medium Roast is delicately roasted with an enticing aroma and a fine lingering taste. This is a unique specialty coffee.
French Vanilla
Reminiscent of a luscious butter cream confection, with Vanilla flavour.